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research questions

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Post  Shengnan Xue Fri Apr 12, 2013 9:48 am

1. Are we consuming more and more unnecessary artificial additions today? Is it good or bad?
- Statistic
- examples of similar food products in the past and now
- short list of common artificial addition, their use, advantages, and disadvantages

2. With the appropriate idea of food, which factors are influencing people to eat inappropriate foods?
- articles of healthy diet and unhealthy diet
- statistics about assumption of fast food, cheese, soda, cream, meat, sugar, meat, etc
- previous researches, articles, or books about the reasons why people could not control their eating unhealthy food
- analysis of the reasons others listed

Shengnan Xue
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Join date : 2013-01-31

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